We are located at Jeddah Square, Prince Sultan Road intersection with Sari Street, Jeddah – KSA

To find us please click here.- please see location map

We serve different cuts of beef, lamb and chicken

We source our beef from Brazil, Australia and now with recently approved US beef

Yes, the Fogo Churrasco Experience is available for lunch and dinner.

Yes, we do offer an extensive salad and vegetable station called the Market Table. The Market Table includes items such as hearts of palm, giant asparagus, fresh buffalo mozzarella cheese, sun dried tomatoes, fresh cut and steamed broccoli, marinated artichoke bottoms, tabbouleh, smoked salmon, an assortment of fine cheeses, and much more. The "Market Table only" option does include unlimited servings of our traditional Brazilian side dishes. Side dishes include seasoned mashed potatoes, caramelized bananas, crispy polenta and warm cheese bread.

Yes, the market table is available individually.

We take pride in the fact that we can accommodate many of our guests' dietary concerns because of the variety of choices we offer. Please speak with the manager prior to each visit.

We have a variety of desserts and drinks that are individually priced on our menu.

We do not have delivery. The Fogo Experience is a prix-fixe menu which includes continual service of our fire-roasted meats carved tableside by Brazilian trained gaucho chefs. We encourage guests to dine in restaurant for this experience.

Reservations are not required, however they are encouraged on weekends and holidays.

We accept Cash, Debit, Credit and AMEX cards.

The restaurant is suited for groups of all sizes with customizable menus, beautiful private and semi-private dining spaces, and complimentary A/V equipment.

The interior of the restaurant is all smoke-free, however we do have a Shisha lounge to accommodate smokers.

All levels of our restaurant are accessible by lift.

Yes we have valet service.

The restaurant welcomes and is set up to allow for bachelors as well as families.

We do not offer a children's play area.

No, there is no baby changing area.

Please send inquiries to careers@fogome.com and we will get back to you.

Please send inquiries to info@fogome.com and we will get back to you.

Joint-venture partnership between Fogo de Chão and the Enany Group

We are currently reviewing other locations within the Mena area

The name Fogo de Chão is pronounced (fo-go dèe shoun). The name means campfire or fire on the ground.

The full Churrasco experience is our prix-fixe menu which includes continual service of our fire-roasted meats carved tableside by Brazilian trained gaucho chefs, including house specialties like Picanha (signature sirloin), Filet Mignon, Ribeye, Fraldinha (Brazilian sirloin) Cordeiro (lamb) and more. Each experience starts at the gourmet Market Table & Feijoada station featuring seasonal salads, fresh vegetables, feijoada (traditional black bean stew served over rice), soups and more. You may visit as often as you like during your meal. In addition to the main dishes, enjoy a variety of traditional Brazilian side dishes such as the world famous pão de queijo (warm cheese bread) served tableside.

Our signature steak, Picanha, represents the art and science of Churrasco cooking. Lightly seasoned with rock salt and sliced thin, it is tender with a robust flavor.

We are an authentic Southern Brazilian Steakhouse. In 1979, the first Fogo de Chão opened its doors in Porto Alegre, combining the best of the centuries-old culinary tradition of churrasco with a focus on exceptional customer service. We brought our concept to the United States from Brazil in 1997, and have continued our commitment to excellence ever since. We are open now in Jeddah and Dubai. We know you have many choices when dining out, and we look forward to serving you.